Recipe for the ‘Colette’ Champagne Cocktail at Disney Cruise Line’s Remy

Posted by: Jamie Sylvester February 5, 2021 Comments Off on Recipe for the ‘Colette’ Champagne Cocktail at Disney Cruise Line’s Remy

Two champagne flutes sit beside a close-up of a gold Remy sculpture with a mischievous grin, capturing the whimsical spirit of Remy’s on Disney Cruise Line and highlighting the signature elegant, playful atmosphere fans love.

Anyone can cook … or in this case, mix! Disney has decided to spotlight one of our favorite places aboard the Disney Cruise Line ships:  Remy, the French-inspired fine dining restaurant on the Disney Dream and  Disney Fantasy. Take a look below at the exquisite design details that make this location so unique. And even better – Disney is sharing the recipe for one of the restaurant’s signature cocktails! Check out the details and photos as shared below by DisneyParksBlog.

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As you might have guessed, Remy is named after the tiny chef with a passion for cooking in the 2007 Disney•Pixar film “Ratatouille.” Evoking the romance of Paris, the City of Lights, this restaurant offers the most luxurious dining experience aboard our Disney Cruise Line  ships. The elegant dining room is softly lit and designed in a timeless Art Nouveau style with tasteful nods to the film, including artful appearances of Remy. Some of my favorite details are featured in the images below!

Etched glass featuring a chef’s hat, framed by stylish metallic curves and glowing under the warm ceiling lights at Remy on the Disney Cruise Line, captures the refined ambiance Disney fans expect from exclusive onboard experiences, reminiscent of savoring a signature Colette Champagne Cocktail.

Elegant wooden chair with a plush blue cushion next to a table set with sparkling glassware inside a Disney Cruise Line restaurant, where fans can indulge in signature drinks like the Colette Champagne Cocktail on their magical voyage.

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Remy from Disney Cruise Line grins atop a glimmering metallic pedestal, his golden figurine perfectly reflected below. The scene captures the whimsical spirit of Disney’s signature Colette Champagne Cocktail, adding a touch of playful elegance to the enchanting atmosphere.

But of course, there is the main event – the cuisine. Guests will dine on fine French fare from an ever-changing menu brought to you by the culinary talents of two prestigious chefs,  Scott Hunnel and  Arnaud Lallement, who are both internationally recognized for their outstanding creations.  

And these delectable masterpieces are accompanied by an array of fine wines and libations. Which leads me to the “Colette” Cocktail, a beverage inspired by chef Colette from “Ratatouille.” At Remy, this signature cocktail is handcrafted tableside, expertly combining champagne and vodka and garnished with three Cassis pearls and dried pineapple cubes. And now you can impress your friends and family by making it at home! See the recipe details below:

Two coupe glasses brimming with sparkling wine and garnished with lemon twists capture the sophistication of the Colette Champagne Cocktail, a signature drink at Disney Cruise Line’s Remy restaurant, glimmering on a polished surface—perfect for Disney fans seeking a touch of onboard luxury.

Colette Cocktail (Served at Remy aboard the Disney Dream and Disney Fantasy)
Serves 1

Ingredients:

1/2 oz. Grey Goose VX
1/2 oz. Grand Marnier Paris Edition
4 oz. Champagne
3 Cassis Pearls (optional)
2 Dried Pineapple Cubes

Instructions:

In a martini glass, place Cassis Pearls.
Add champagne and vodka.
Finish with dried pineapple cubes.

So bring a sophisticated taste of Paris into your home this weekend.

And stay tuned for more behind-the-scenes stories, recipes and other #DisneyMagicMoments coming your way from Disney Cruise Line on the Disney Parks Blog!   

Á la vôtre!

Source: DisneyParksBlog