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Win Dinner For Four at Maria & Enzo’s Ristorante!

Credit: Paula K

Maria & Enzo’s Ristorante is an extremely popular restaurant at Disney Springs. The eatery has a lot going for it! The backstory states that Maria and Enzo were a couple who operated a bakery in an airport terminal. When the terminal went up for sale, they decided to purchase it and make their dream of opening a full Italian restaurant come true. There are plenty of nods to the terminal throughout the space. The views are incredible, and if you’re seated near a window you might be able to watch the Aerophile balloon.

One fun piece of trivia has to do with the globe on the ceiling. There are stars on the globe that represent each Disney Park on the planet. There is also a star to represent  Marceline, Missouri, which was Walt Disney’s hometown.

From the official website:

Set in a storied airline terminal from the 1930s, the structure has transformed into an elegant eatery featuring a spacious interior that perfectly sets the tone for a first-class, foodie experience.

Noteworthy elements include 50-foot high ceilings, a grand staircase and floor-to-ceiling views of Lake Buena Vista. Vintage maps and artifacts on display throughout the dining room also playfully enhance the aviation theme.

Maria & Enzo’s is one of several restaurants that is giving away a dinner for four! It’s called the Fall for All Sweepstakes. The winner and three Guests will enjoy a meal that is valued at up to $200. There is no cash value. The winner will be chosen on December 1, and the prize must be used by April 30, 2022.

If you enter, you will also sign up for emails from The Patina Restaurant Group. They operate several restaurants at Walt Disney World, including Enzo’s Hideaway, Morimoto Asia, and The Edison. You can later unsubscribe. Enter the Fall for All Sweepstakes here. Good luck!

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About Paula K

I grew up in Western Massachusetts. When I was nine my family went to Disneyland and I was hooked. I grew up, attended New England College in Henniker, NH and eventually moved to Virginia. I worked as a disc jockey, married and became a full time mom when our daughter was born. Fast forward several years. In 2010 we moved to Central Florida and my Disney obsession grew. I now work as a freelance writer and spend my spare time in the parks. Under the name Paula Brown I penned the novels Dream Wanderers and The Coffee Cruiser. I also am a co-author of Dining at Walt Disney World: The Definitive Guide. I'm obsessed with Star Wars, so this is a good time to live in Central Florida. I've been a vegetarian for well over a decade, a choice that my daughter eventually made as well. While my husband still hasn't joined us fully he has given up most meats except for seafood. I was relieved to find that vegetarian dining is not difficult at Walt Disney World.