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Disney Resort Reveals New Menu Items at Beloved Signature Restaurant

Some of the best restaurants at Walt Disney World for date nights, special occasions, or even just a spur-of-the-moment splurge can be found in the EPCOT Resort Area. In addition to the high-end dining found at this Disney Park with the likes of Le Cellier in the Canada Pavilion, Monsieur Paul in the France Pavilion, and Takumu-Tei in the Japan Pavilion, a short walk through International Gateway brings Guests to several Resorts.

The EPCOT Resort Area is home to Disney’s BoardWalk Inn, Disney’s Yacht & Beach Club Resort, and the Walt Disney World Swan and Dolphin Resort, which boasts 23 restaurants on its own. Popular signature restaurants around Crescent Lake include Flying Fish Cafe at the BoardWalk, Shula’s Steakhouse at the Walt Disney World Swan and Dolphin, and the Yachtsman Steakhouse at the Yacht Club.

EPCOT Resort Area

Credit: Brittany DiCologero

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The new menu additions arrived earlier this week at the Yachtsman Steakhouse, and they look delicious! The Yachtsman Steakhouse offers a signature dining experience in a classic New England setting at the Yacht Club Resort, with a menu traditionally made up of aged steaks, fresh seafood, and more.

DisneyEats shared a first look at the updates, and we have all the details you’ll want to know when you make reservations for your next trip. First up, the revamped menu includes two new entrees. The new Filet Mignon entree is served Oscar-style alongside crab, asparagus, and béarnaise. And, the menu features a plant-based addition with the Trumpet Mushroom ‘Scallop,’ made with power grain pilaf, braised kabocha squash, and yuzu-spinach emulsion.

Yachtsman Steakhouse

Credit: Disney

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Other new additions focus on side dishes and desserts. For sides, the menu now includes Hot Honey-Bourbon Brussels Sprouts with chili-candied walnuts and Truffle Macaroni & Cheese. (This macaroni and cheese was on the menu briefly several years ago, and it was delicious!)

Chocolate lovers will be thrilled with the new item on the dessert menu. The Yachtsman’s new Chocolate Cake is made with a chocolate biscuit, 65% dark chocolate ganache, chocolate buttercream, and raspberry.

Yachtsman Steakhouse steakhouse sides and chocolate cake

Credit: Disney

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Reservations for the Yachtsman Steakhouse are available beginning 60 days in advance in the My Disney Experience app. Remember that signature dining locations at Disney Resorts have dress codes, so pack accordingly and enjoy!

About Brittany DiCologero

Brittany is a New England-based writer focused on the history of the Walt Disney World Resort. She is the author of "Red, White, and Disney: The Myths and Reality of American History at the Walt Disney World Resort," and "Brittany Earns Her Ears."