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6 Things You Will Love About Le Cellier Steakhouse At Walt Disney World

Epcot is home to some of the most extensive dining options in all of Walt Disney World. World Showcase alone features eleven different countries, each with their own dining options ranging from quick service to full service table meals. Guests can dine on everything from tacos in Mexico, pizza in Italy, sushi in Japan, and Shepard’s Pie in the United Kingdom all in one day! With so many dining options to choose from, it can get overwhelming when deciding where to eat in Epcot. One of the most popular restaurants that guests love is Le Cellier Steakhouse in Canada. Combining a lovely setting with decadent food options, it is no wonder why it can be hard to secure a reservation there! Here are six things that guests love about Le Cellier Steakhouse that will make them want to dine there on their next visit to Epcot.

6. Ambiance

Le Cellier Steakhouse is designed to feel like a cozy wine cellar complete with vaulted ceilings and rich color pallets. When guests first enter the restaurant, they are greeted with a massive wine rack covering the nearby wall. Once inside the main dining room, guests will notice that the restaurant is rather small in comparison to other locations in Walt Disney World which contributes to what makes it so hard to secure an Advanced Dining Reservation. Once seated, guests will immediately forget that they are in Epcot as they start to enjoy the low lighting provided by candle filled chandeliers, beautiful architecture, and rich details.

5. Knowledgeable Servers

The servers at Le Cellier Steakhouse are always willing to share details and suggestions at every meal. While being seated, guests are told about how the interior of the restaurant was inspired by the Fairmont Le Chateau Frontenac and the Fairmont Chateau Laurier which are home to two of the most impressive wine cellars in Canada. Once guests are ready to peruse the menu, the servers are very knowledgeable about the food and drink options and willing to make suggestions based upon guests’ preferences and likes.

4. Drink Options

Guests who dine at Le Cellier Restaurant are treated to a selection of unibroue beers from Chambly, Quebec and can opt to order a beer flight so that they can sample several different drinks during the meal. Guests can also order champagne flights, Canadian whiskey flights, and various wines. Fans of ice wine can even order an ice wine flight to enjoy with their meal! With so many unique options to choose from, guests are sure to find a drink that they’ve never tried before but will enjoy.

3. Pretzel Bread

Every table is treated to a basket of complimentary bread, but at Le Cellier Steakhouse the basket is not filled with any old boring bread! Guests rave over the pretzel bread which are formed like sticks and are warm, salty, buttery, and delicious. While only a few pieces of pretzel bread come in each basket, there are also sourdough rolls for guests to enjoy. However, there is no shame in asking for more pretzel bread since it is so delicious!

2. Canadian Cheddar Cheese Soup

This guest favorite can be ordered as a starter before the main course and is so good no one will want to share. Featuring creamy and thick cheese, refreshing Moosehead Beer, and smoked bacon, this soup is rich and decadent and totally worth trying! For those guests who can’t secure a reservation at Le Cellier Steakhouse, they can still enjoy a portion of this soup during the Epcot International Food and Wine Festival as it is usually offered at the Canada Booth each year.

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1. Steaks Galore

Le Cellier is a steakhouse, so it should be no surprise that the star entrees are various types of steaks! The signature entrée is the Le Cellier Filet Mignon which is served with mushrooms, risotto, tomatoes, and truffle butter sauce. Other great steak options include the New York Strip which comes with herb popover, Cipollini, kale, and cabernet butter and the Boneless Rib Eye which features watercress, peppers, potatoes, and garlic butter. For guests looking to order something other than steak, they can opt for the Pan Seared Red Snapper, Spring Lamb, House Made Potato Cannellini, or Chicken and Waffles. Fans of poutine can also indulge in one of three options: Le Cellier Poutine, Montreal Smoked Beef Poutine, or Farmhouse Poutine. With so many delicious entrees to choose from, guests might not have room for dessert but if they do they can pick from options like Maple Crème Brulee, Grapefruit Ginger Cake, Meyer Lemon Curd Torte, or Smoking Chocolate Mousse. With so many amazing food options for guests to pick from, every guest is sure to have an excellent meal and fall in love with Le Cellier Steakhouse!

About Caitlin Kane

Caitlin Kane first started visiting Walt Disney World when she was two years old, and despite spending most of that trip quarantined with the chicken pox she managed to fall in love with the place. Visiting WDW every year since, she especially loves learning all about the history and small details of the parks and eating/drinking her way through the Epcot International Food & Wine Festival each fall. When she's not in Disney, Caitlin lives in New York and spends her time counting down the days to her next trip.