The Grand Floridian Resort and Spa is known for sophistication and luxury, and these new dishes definitely add to the experience.
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When Disney fans think of living lavishly, they think of Disney’s Grand Floridian Resort and Spa. It’s easily the most expensive of the Disney-owned hotels, with its triple-sheeted beds and White Sand Beaches.
The Resort offers a full-service spa and salon with massages, manicures, pedicures, and more. The health club is filled to the brim with “state-of-the-art” and “high-tech” training equipment.
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One of the best features of Disney’s Grand Floridian Resort and Spa is its rich dining experiences. This Resort offers everything from breakfast, lunch, and dinner to bar services and tea rooms.
But nothing compares to the lounge inspired by Beauty and the Beast (2017), Enchanted Rose, where you’ll be welcomed ‘with deepest pride and greatest pleasure.’
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The Grand Floridian’s signature lounge invokes the live-action film’s visual themes, images, and details. Relax in the formal library, which exhibits classic French baroque elements and furniture. Or sit in the garden room, which will remind Guests of the lush forests guarding the Beast’s grand castle.
As if it couldn’t get any better, the menu at Enchanted Rose has received some new additions.
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Pictured above is the Smoked Trout and Crab Dip, which consists of chive oil, salmon roe, and sesame seed lavosh. This exquisite starter costs $16.
Other new additions include a new Charcuterie Board presenting a stunning array of duck rillettes, bresaola, serrano ham, sopressata, tomato jam, cornichons, a delightfully citrusy mustard, pickled carrots, olive crostini and grissini. Guests can order this appetizer for $22.
Another new appetizer is the Artisanal Cheese Selection, which offers a spread of “Four Chef-selected Tasting Portions, Honeycomb, Quince Paste, Apricot Jam, Pumpkin Seed Brittle,” and cranberry bread to spread everything on. This appetizer costs $19.
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One of the most decadent additions includes the Caviar, which includes Siberian caviar, an egg yolk spread, caper berries, crème fraîche, and a lovely brioche. This luxurious starter costs $115.
Lastly, the Enchanted Rose is now offering a Seasonal Flatbread. This starter consists of artichoke, fig, watercress, ricotta cheese, and roasted garlic. Guests can order this starter for $18.
If you’re planning on visiting the Grand Floridian Resort and Spa, be sure to give one of these new dishes a try!