Disney Tips Your Guide To A Great Disney Vacation
Walt Disney World rides are a favorite for so many of us. From Magic Kingdom staples like The Haunted Mansion to Disney’s Animal Kingdom attractions like Expedition Everest, many Guests have rides they can’t wait to experience on every Disney vacation. But what if I told you you could dine alongside some of these iconic Disney attractions? Combining a love for Disney dining and Disney Park rides is possible.
Dining Alongside Disney Rides
Disney Park die-hards who have visited Disneyland Paris know that the Adventureland classic Pirates of the Caribbean features a restaurant within the attraction. Captain Jack’s – Restaurant des Pirates is located alongside the ride, allowing Guests to enjoy a meal in a truly immersive environment. Similarly, Disneyland Park in California offers the Blue Bayou Restaurant, a Creole-inspired dining spot within the Pirates of the Caribbean ride—a fan-favorite for its ambiance and delicious cuisine.
At Walt Disney World, Guests can experience a similar setup at EPCOT’s Mexico Pavilion. Within the stunning Mayan pyramid, you’ll find the Gran Fiesta Tour Starring The Three Caballeros and the San Angel Inn Restaurante, a popular table-service dining location offering Mexican-inspired cuisine.
Credit: Disney
Dining at San Angel Inn Restaurante
The Mexico Pavilion’s San Angel Inn Restaurante offers an enchanting setting with dim lighting, the sound of water from the nearby boat ride, and the vibrant backdrop of the Gran Fiesta Tour’s entrance. It’s a feast for all senses. The restaurant is open for lunch and dinner daily, and reservations are strongly recommended as this spot is in high demand.
Menu Highlights
San Angel Inn Restaurante’s menu features a variety of traditional and innovative Mexican dishes. While prices may vary, entrees generally range from $30 to $50 per adult. Here are some updated highlights from the menu:
- Queso Fundido: Melted Monterey Jack cheese topped with chorizo, poblano peppers, and onions, served with fresh flour tortillas.
- Guacamole: A fresh take on this classic dish, featuring mango and toasted pumpkin seeds for added flavor and texture.
For entrees, you can’t go wrong with these favorites:
- Tacos de Ribeye: Juicy ribeye slices cooked with poblano peppers, red onions, and bacon, served with corn tortillas, crema Mexicana, and cotija cheese.
- Enchiladas de Pollo: Chipotle chicken wrapped in golden corn tortillas, topped with salsa verde, crema Mexicana, cotija cheese, and crispy onion straws.
- Carne Asada: A perfectly cooked New York Strip topped with chipotle butter, grilled queso fresco, nopales relish, grilled spring onion, and plantains.
- Baja Tacos de Pescado: Beer-battered cod with tangy shredded cabbage, chipotle-lime aioli, and pineapple relish in fresh flour tortillas.
The dessert menu is equally enticing, featuring:
- Tres Leches de Horchata: A rich sponge cake soaked in rice milk.
- Capirotada: A decadent chocolate bread pudding.
Pair your meal with one of their signature margaritas, such as the creamy La Cava Avocado or the classic San Angel Inn Margarita. For tequila enthusiasts, the restaurant also offers tequila flights ranging from traditional to premium selections.
Other Dining Options in the Mexico Pavilion
If you’re looking for quicker dining options, EPCOT’s Mexico Pavilion has plenty to offer:
- La Cantina de San Angel: A quick-service spot with favorites like nachos, tacos, and empanadas. It’s a great place to grab a bite while exploring World Showcase.
- Choza de Margarita: This outdoor stand is known for its refreshing margaritas and small snacks, making it perfect for a quick treat.
- La Hacienda de San Angel: Another table-service option, this restaurant offers stunning views of the World Showcase Lagoon, especially during nighttime spectaculars like Luminous: The Symphony of Us.
Credit: Disney
Tips for Dining at San Angel Inn Restaurante
- Make a Reservation: As one of the most popular dining locations at EPCOT, advance dining reservations are a must. Booking opens 60 days before your visit.
- Share Dishes: The generous portions make it easy to share appetizers and desserts among your group.
- Pair with Margaritas: For an elevated dining experience, don’t miss out on the unique margaritas or tequila flights.
Final Thoughts
Whether you’re a fan of authentic Mexican cuisine, immersive dining experiences, or simply looking for a memorable meal at EPCOT, San Angel Inn Restaurante is a must-visit. Its delicious dishes, enchanting atmosphere, and proximity to the Gran Fiesta Tour make it a standout option in the World Showcase.
For those who enjoy the charm of dining alongside Disney rides, San Angel Inn Restaurante offers a unique and flavorful adventure you won’t want to miss. Happy dining!
